Wednesday Menus

Reveille UMC

Wednesday Fellowship Meal Menus

     Meal reservations are required by 8:00 am on Monday prior to the meal. After that time, call (804) 359-6041, for last minute reservations based on availability. A limited number of meals are available due to catering deadlines. Make your reservation 
     We offer kid-friendly meal options and highchairs are available. A vegetarian meal option also is available each week. 
     Donations help defray the cost of the meal. Please donate as you are able either at the door (cash and checks) or online. (For those who like to know a suggested donation, consider $6-8 for teens and adults, and $2-4 for children.) There is no charge to first time visitors. 

Upcoming Meals
September 26
No meal due to the Q & A Conference Event with Bishop Sharma Lewis, Rev. Tom Berlin, and Ms. Martha Stokes.

October 3 
Spaghetti with Meat or Plain Sauce
Garlic Bread, Tossed Salad with Dressing
Assorted Cookies
October 10
Fried Chicken
Macaroni and Cheese, Green Beans, Rolls and Butter, Tossed Salad with Dressing   
Apple Pie

October 17
Roast Beef with Mushroom Sauce
Rice Pilaf, Vegetable Medley, Rolls and Butter, Tossed Salad with Dressing  
Brownies

October 24
Hamburgers and Hotdogs
Baked Beans, Pasta Salad, Tossed Salad with Dressing                    
Apple Cobbler

October 31
Chili with Fixings
Cornbread and Butter, Mixed Greens with Dressing 
Chocolate Cake

November 7
Meat or Vegetable Lasagna
Garlic Bread, Tossed Salad with Dressing                        
Assorted Cookies

November 14 
Baked Chicken
Rice Pilaf, Vegetable Medley, Rolls and Butter, Tossed Salad with Dressing
Carrot Cake

November 21
No Meal - Happy Thanksgiving!

November 28
Roasted Pork Loin with Stewed Pears
Baked Sweet Potatoes, Vegetable Medley, Rolls and Butter, Tossed Salad with Dressing                    
Brownies

December 5
Spaghetti with Meat or Plain Sauce
Garlic Bread, Tossed Salad with Dressing
Assorted Cookies

December 12
Pulled Barbecue with Sauce
Baked Beans, Corn, Rolls and Butter, Tossed Salad with Dressing 
Chocolate Cake

Meal greeters are needed! Please consider joining those who help make this ministry possible.

For more information
please contact:
Terri Edwards
Director of Administration
(804) 359-6041, ext. 116